Thought for Food
Tel Aviv’s beautiful new “Culinary Institute of Israel” is attacked for cultural appropriation and “food-washing”. Is it possible to make a meal without a side of politics?
Read MoreTel Aviv’s beautiful new “Culinary Institute of Israel” is attacked for cultural appropriation and “food-washing”. Is it possible to make a meal without a side of politics?
Read MoreIsrael’s new government says, let a thousand hekhshers (Kosher certifications) bloom. Who stands to gain and who stands to lose?
Read MoreIsrael’s new government says, let “the market” decide who grows what where. Is it time to let the “Invisible Hand” till our soil?
Read MoreOne in four American Jews think Israel is an apartheid state, and one in five that it’s committing genocide. What family doesn’t have its ups and downs?
Read MoreAn Israeli company leases super spy software to allies who use it to surveil journalists and activists. Has Realpolitik gotten too real?
Read MoreTen years ago this week, Israel was rocked by the biggest protests in the country’s history. Did they make any difference?
Read MoreToddlers whose fathers study full-time in Yeshivas just lost their day-care subsidies. Should tots suffer because dads don’t work?
Read MoreIsrael’s Supreme Court votes 10 to 1 to let the controversial “Nation-State Law” stay on the books. Could both the 10 and the 1 be right at the same time?
Read MoreA shocking and controversial ruling about Hebrew grammar by the Academy for the Hebrew Language. But are they the boss of us?
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